- 1 Package of Ground Turkey
- 1/4 Cup Gluten Free Bread Crumbs
- 2 Tablespoons Pesto
- Ground Pepper
- Combine all of the ingredients and form 2-3 inch patties
- These can be prepared on medium high heat either inside on a large skillet or outside on a grill. Cook for about 5 minutes on each side.
Serve hot on either a gluten free hamburger bun or lettuce wrap.